Instant Mashed Potatoes

1³⁄₄ cups Potato Flakes, 1²⁄₃ cups water, 1/2 cup milk, 3 tbsp butter or margarine, 1/2 tsp salt

Mix water and salt in pot, bring to a boil. Remove from heat, add milk. Stir in Potato Flakes and butter. Fluff with a fork.