Organic Whole Wheat Pastry Flour

$10.99
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Organic Whole Wheat Pastry Flour Default Title

Whole wheat pastry flour is more finely ground than whole wheat flour and produces lighter, softer baked items. Perfect for muffins, biscuits, popovers, scones, waffles, pie crusts, cakes, and pancakes. It also has less gluten than whole wheat flour.

Ingredients:
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